How to Make a Restaurant Website: Turn Visitors into Diners

Luke Januschka

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December 12, 2024
making a website for restaurants
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A potential customer with a rumbling stomach is scrolling through their phone looking for the perfect spot for dinner. 

They come across your restaurant’s name and click on your website. 

What happens next could be the difference between a full house and empty tables.

Your website often serves as the first impression for potential diners. 

It’s not just a digital business card—it’s your 24/7 marketing powerhouse. And its importance can’t be overstated.

77% of diners check out a restaurant’s website before eating there or ordering takeout.

That’s right—more than three-quarters of your potential customers make decisions based on what they see online before tasting your food.

So, how do you ensure your website is as inviting as your dining room and as enticing as your menu? 

That’s exactly what we’re going to cover in this guide. 

We’ll walk you through the process of creating a restaurant website that looks great and drives real business results. 

Step 1: Pick and Register a Domain Name

Your domain name is your restaurant’s digital address—it’s how customers will find you online. 

Choosing the right one is crucial for your brand identity and online visibility. 

Here’s how to select a domain that’ll stick in your customers’ minds:

  1. Keep it short and sweet: Aim for something easy to type and remember. “JoesGrill.com” is much more user-friendly than “JosephsDeliciousGrillAndBar.com”.

  2. Incorporate your brand: Try to include your restaurant’s name or a key term. If your exact name is taken, get creative. “JoesGrillNYC.com” or “EatAtJoes.com” could work well.

  3. Avoid complexity: Steer clear of hyphens and numbers. They’re hard to remember and can make your site look less professional.

  4. Consider SEO wisely: While including location or cuisine type might seem SEO-friendly, it can limit your brand’s growth. Use your restaurant’s unique name instead – your website content and local SEO efforts will handle visibility better than forcing keywords into your domain name.

  5. Check availability: Use tools like GoDaddy or Namecheap to see what’s available and get suggestions.

  6. Register and protect: Choose a reputable domain registrar (like GoDaddy or Namecheap) and set up auto-renewal. This prevents accidental expiration and keeps your website consistently accessible.


Pro Tip:
Use AI to Generate Domain Name Ideas

If you’re feeling stuck brainstorming a domain name for your restaurant, leverage modern AI tools like ChatGPT or Claude to spark creativity!

These intelligent assistants can quickly generate dozens of unique domain name variations in seconds. Simply input your restaurant’s name, location, cuisine type, or key brand characteristics, and watch as they propose creative, memorable domain options you might not have considered. 

Need help choosing the perfect domain for your restaurant? 

Join our live webinar community for expert advice on digital branding.

Step 2: Choose Your Website Builder

creating a restaurant website with a website builder

Now that you’ve got your domain, it’s time to choose your website builder

Think of this as picking the right kitchen equipment – you want something reliable, easy to use, and that fits your needs.

Several website builders specialize in restaurant-specific features and designs. In the table below, we break down the offerings of three popular options:

Website Builder Best For Pros Cons
Wix
Beginners
Easy-to-use, restaurant-specific templates
Limited customization
Squarespace
Design-focused sites
Sleek templates, good for image-heavy sites
Steeper learning curve
WordPress
Customization
Highly flexible, powerful
More complex, requires more maintenance

Wix is great for those who want a quick, easy setup with minimal technical know-how. Its drag-and-drop interface and restaurant-specific templates make it a solid choice for many.

Squarespace shines in visual appeal, perfect for showcasing your mouthwatering dishes. It’s a bit more complex than Wix but offers more design control.

WordPress offers ultimate flexibility but requires more technical skill. It’s ideal if you want full control over your site’s functionality and appearance.

Consider your technical skills, budget, and specific needs when choosing. Do you need a simple site with online ordering, or are you looking to build a more complex platform with reservation systems and loyalty programs?

Don’t be swayed by fancy features you won’t need or can’t manage. The best tool is the one you’ll use effectively. 

Pro tip: Many builders offer free trials. Take advantage of these to test-drive your top choices before committing.


Step 3: Pick Your Theme or Template

Your website’s theme is the digital equivalent of your restaurant’s ambiance – it’s the first thing visitors experience and sets the tone for their entire interaction. 

Choosing the right theme is crucial for creating a cohesive online presence that aligns with your brand.

When selecting a theme, consider these key factors:

1. Brand Alignment

Does the theme reflect your restaurant’s personality? A sleek, minimalist theme might be perfect for a modern sushi bar, while a rustic, warm theme could suit a cozy Italian trattoria.

2. Mobile Responsiveness

With over 60% of web traffic coming from mobile and handheld devices, your theme must look great on smartphones and tablets. Test potential themes on various devices to ensure a seamless experience for all users.

3. Customization Options

Look for themes that allow you to easily adjust colors, fonts, and layouts to match your brand identity.

4. Restaurant-Specific Features

Opt for themes designed with restaurants in mind. These often include built-in features like menu displays, reservation systems, and photo galleries optimized for food imagery.

5. Page Loading Speed

Beautiful themes are great, but not if they slow down your site. Choose a theme that balances aesthetics with performance.

6. Plugin Compatibility

Ensure your theme works well with essential restaurant plugins, such as online ordering systems, reservation tools, and social media integrations.

Note: Don’t just fall for a theme’s demo content. Imagine how your branding, images, and content will look within the theme’s framework. Many themes allow you to preview your content before purchasing.

7. Support & Maintenance 

Look for themes with reliable backing and consistent updates. A well-supported theme should offer regular security updates, responsive technical support, and comprehensive documentation. An active user community and consistent compatibility updates are also signs of a reliable theme provider.

Pro Tip: Check the theme’s update history and support forum before purchasing. Active development and support are signs of a reliable theme.

Struggling to find the right theme for your restaurant website?

Our restaurant marketing agency can guide you through the process.

Step 4: Customize Your Template to Your Brand

creating a website for a restaurant with a template

Now it’s time to make your website truly yours. This is where you infuse your restaurant’s personality into your online presence.

This step is crucial in creating a harmonious brand experience that extends from your physical space to your digital presence.

1. Color Palette

Select colors that reflect your restaurant’s atmosphere and cuisine. For example:

  • Rustic Italian: Warm earthy tones like terracotta, olive green, and deep reds
  • Modern Sushi Bar: Cool, clean colors like slate gray, and white, and accents of vibrant red
  • Beachside Café: Soft blues, sandy beiges, and sunny yellows.

2. Typography

Choose fonts that complement your brand:

  • Upscale Dining: Elegant serif fonts for headings, paired with clean sans-serif for body text
  • Casual Eatery: Friendly, rounded sans-serif fonts throughout
  • Artisanal Bakery: Handwritten-style fonts for a personal touch.

3. Imagery

Use high-quality visuals to tell your restaurant’s story:

  • Behind-the-scenes kitchen action
  • Restaurant atmosphere during service
  • Team interactions with customers
  • Special events and celebrations
  • Exterior shots highlighting the location

4. Layout

Arrange your content in a way that guides visitors to key information like your menu, reservation button, or online ordering system.

5. Consistent Branding

Ensure your logo, tagline, and any other brand elements are prominently displayed and consistent with your in-restaurant branding.

6. Voice and Tone

Craft your website copy to match your restaurant’s personality. A fine dining establishment might use more formal language, while a neighborhood pizzeria could adopt a casual, friendly tone.

Pro Tip: Create a simple brand guide documenting your color codes, font choices, and key brand elements. This will ensure consistency as you update your site over time.

7. Accessibility Features 

Ensure your website serves all customers:

  • Clear, readable text with proper contrast
  • Screen reader compatibility
  • Easy keyboard navigation
  • Alt text for all images
  • Mobile-friendly design
  • Accessible menu formats

Pro Tip: Most modern website builders include built-in accessibility tools. Enable these features and regularly test your site with tools like WAVE.


Step 5: Create Essential Pages

Every successful restaurant website needs these key pages to inform, engage, and convert visitors into diners:

1. Homepage

Your digital storefront should make a strong first impression. Include:

  • High-quality hero image showcasing your signature dish or ambiance or any key restaurant feature
  • Clear, prominent calls-to-action for reservations and online ordering
  • Brief overview of your cuisine and unique selling points
  • Latest news or special offers to encourage repeat visits

2. Menu Page

Your online menu is crucial. Make it:

  • Easy to read and navigate, with clear categories
  • Regularly updated to reflect current offerings
  • Enhanced with high-quality photos of popular dishes
  • Searchable and filterable for dietary restrictions

3. About Us

Tell your restaurant’s story compellingly:

  • Share your mission and values
  • Introduce key team members, especially the chef
  • Highlight your sourcing practices or unique cooking methods
  • Use engaging visuals to complement your narrative


For example, Founding Farmers, a farmer-owned restaurant in Washington D.C., exemplifies effective storytelling on their website. 

Their “About” page goes beyond basic facts, weaving a compelling narrative about their commitment to family farming and sustainability. 

This approach has resonated with customers, helping Founding Farmers build a loyal following and expand to multiple locations.

By crafting each page thoughtfully and telling your unique story, you can create a website that not only informs but also engages and inspires your potential customers.

4. Contact Page

Make it easy for customers to reach you:

  • Include address, phone number, and email
  • Embed a Google Map for easy directions
  • List your hours of operation clearly
  • Consider adding a contact form for inquiries

5. Events Page

If applicable, showcase your events:

  • List upcoming special dinners, live music, or cooking classes
  • Include an events calendar for easy browsing
  • Provide clear information on how to book or attend events

6. Blog (More on this later)

7. Reservation & Online Ordering 

Your revenue drivers should be front and center:

  • Prominent booking widget placement
  • Clear online ordering process
  • Mobile-friendly interface
  • Special requests handling
  • Gift card purchase options
  • Catering inquiry forms

     

Pro Tip: Place your reservation/ordering buttons in the top right of every page – it’s where customers naturally look for action items.

Ensure your website has all the essential elements to drive business. Learn from restaurateurs with 40+ years of experience in our live weekly webinars

Step 6: Integrate Useful Functionalities

designing a restaurant website with useful functionalities

Your website is a revenue-generating extension of your restaurant. Let’s explore how to add features that will turn casual browsers into loyal customers.

1. Online Ordering: The New Normal

Implementing a smooth online ordering system can significantly boost your revenue. According to a study by Deloitte, 40% of customers prefer to order online, even when dining in.

Here are some key considerations:

  • Choose a system that integrates seamlessly with your website
  • Ensure the menu is easy to navigate and modify
  • Offer clear options for pickup or delivery
  • Provide real-time order tracking if possible

2. Reservation Systems: Filling Tables Effortlessly

Online booking systems not only convenience your customers but also streamline your operations. 

Consider these key factors:

  • User-friendly booking widget
  • Automatic confirmation emails
  • Options to reduce no-shows (like requiring a credit card to hold the reservation)


Also Read:
11 Best Online Ordering Platforms to Boost Restaurant Orders

3. Reviews and Testimonials: Let Your Customers Do the Talking

Nothing sells your restaurant better than satisfied customers. Displaying reviews and testimonials can significantly impact potential diners’ decisions. 

A BrightLocal survey found that 91% of 18-34 year-olds trust online reviews as much as personal recommendations.

Pay attention to the following aspects:

  • Display recent positive reviews from platforms like Yelp or Google
  • Include a mix of ratings for different aspects (food, service, ambiance)
  • Update regularly to show fresh feedback

4. Social Media Integration: Bringing Your Feed to Your Site

Your social media presence is a window into your restaurant’s personality. Integrating it into your website creates a dynamic, ever-changing element that keeps your site fresh.

Keep an eye out for these crucial points:

  • Embed your Instagram feed to showcase food photos
  • Display recent Facebook or Twitter updates
  • Add social sharing buttons to encourage visitors to spread the word

5. Email Signup: Building a Direct Line to Your Customers

Email marketing remains one of the most effective ways to reach customers. Building a robust email list allows you to share promotions, updates, and special events directly with your audience.

Here are some tips for effective email signups:

  • Place signup forms strategically throughout your site
  • Offer an incentive for signing up (e.g., a discount on their next visit)
  • Use double opt-in to ensure quality subscribers


Step 7: Create Engaging Content

Just as a great menu keeps diners coming back, compelling content is the cornerstone of a successful restaurant website. 

Let’s explore how to create a content strategy that’ll have your online visitors hungry for more:

1. Professional Food Photography

We eat with our eyes first, right? The same goes for your website. 

Investing in professional food photography is like plating your signature dish – it’s all about presentation. Your menu items deserve the spotlight:

  • Hero shots of signature dishes
  • Ingredient preparation and plating process
  • Seasonal menu updates and specials
  • Beverage presentation and garnishes
  • Close-ups of textures and details


Pro Tip:
Natural light is your best friend here. It makes those dishes look as irresistible online as they do on the plate.

2. Behind-the-Scenes Content

Everyone loves a peek behind the scenes. It’s like inviting your customers into your kitchen. Try:

  • Introducing your culinary rockstars with short bios or video interviews
  • Documenting your ingredient-sourcing adventures (like a farmer’s market field trip)
  • Showcasing the journey of a signature dish from prep to plate

3. Your Blog: Where Food Meets Conversation

Your blog is your restaurant’s digital dinner table – a place for sharing stories, tips, and local flavor. Serve up:

  • Recipes that give a taste of your restaurant at home
  • Insider cooking tips from your chef (secret ingredient, revealed!)
  • The scoop on local food events or industry trends


For example, Starbucks exemplifies effective storytelling through their “
Stories” section. Their narrative goes beyond basic corporate updates, weaving together partner experiences, community impact, and global sourcing journeys through compelling photo essays and personal stories. 

This branding has helped them maintain authentic connections with customers worldwide, proving that thoughtful storytelling can work at any scale. 

By crafting each page thoughtfully and telling your unique story, you can create a website that not only informs but also engages and inspires your potential customers.

4. Social Media: Your Restaurant’s Personality, Bite by Bite

Each platform is a different course in your social media meal:

  • Instagram: Your visual amuse-bouche (daily food and atmosphere shots)
  • TikTok: Quick, digestible kitchen tips or recipes
  • X (formerly Twitter): Engage in real-time food chat with your community
  • Facebook: The place for meatier content and event details

5. Email Newsletter: A Direct Line to Your Customers’ Inboxes

Think of this as your restaurant’s personal invitation list. Keep it fresh with:

  • Monthly specials that make mouths water
  • Exclusive recipes that bring a taste of your restaurant home
  • Upcoming events that no food lover would want to miss

6. User-Generated Content: Let Your Customers Do the Talking

Your satisfied customers are your best advertisers. Encourage them to share their experiences:

  • Run photo contests that get people excited to share
  • Feature customer photos that show your dishes in their best light
  • Create a unique hashtag that builds a community around your brand

Create content that converts visitors into diners.  Get proven strategies in our private network & community. 

Step 8: SEO Essentials for Restaurant Websites

Think of search engines as the new street signs guiding diners to your restaurant. Let’s make sure your digital signage is clear, attractive, and impossible to miss.

1. Local SEO: Your Neighborhood Advantage

  • Incorporate location-based keywords naturally throughout your site (e.g., “best sushi in Downtown Chicago”)
  • Create separate pages for each location if you have multiple restaurants
  • Include your city and neighborhood in title tags, meta descriptions, and header tags

2. Google Business Profile: Your Digital Storefront

  • Claim and verify your Google Business Profile listing
  • Keep your information accurate and up-to-date (hours, address, phone number)
  • Add high-quality photos of your food, interior, and exterior
  • Use Google Posts to share updates, events, and special offers

3. Reviews: The Power of Social Proof

  • Encourage satisfied customers to leave reviews on Google, Yelp, and TripAdvisor
  • Respond to all reviews, both positive and negative, in a timely and professional manner
  • Feature testimonials on your website to boost credibility

4. Technical SEO: Speaking Search Engine Language

  • Implement schema markup for restaurants to help search engines understand your content
  • Ensure your website is mobile-friendly and loads quickly
  • Create an XML sitemap and submit it to the Google Search Console

5. Content Strategy: Feed the Search Engines

  • Maintain a blog with relevant, keyword-rich content (e.g., recipes, local food events, behind-the-scenes stories)
  • Create separate, optimized pages for each menu category or signature dish
  • Use descriptive, keyword-rich alt text for images

Remember, SEO is a marathon, not a sprint. Consistency and patience are key. 

By implementing these strategies and regularly updating your content, you’ll improve your visibility over time, helping more potential customers discover your restaurant online.

Pro Tip: Use tools like Ahrefs or Semrush to find relevant, high-traffic keywords for your area and cuisine.

Master local SEO and attract more diners. Join thousands of successful restaurateurs in our community and learn the latest techniques. 

Step 9: Test and Publish

testing a restaurant website design

Before you invite the world to your digital dining room, it’s time for a thorough dress rehearsal. 

Like you’d do a soft opening for your restaurant, your website needs a careful review before its grand debut. Let’s walk through the key areas to check:

1. Cross-Browser and Device Compatibility 

Imagine if your restaurant looked different depending on which door customers used. That’s what happens when your site isn’t consistent across browsers and devices.

Action Items: 

  • Test on Chrome, Firefox, Safari, and Edge 
  • Check how it looks on desktops, tablets, and smartphones 
  • Ensure a consistent experience across all platforms

2. Functionality: Making Sure Everything’s on the Menu 

A broken link on your site is like a dish you can’t serve. Let’s make sure everything’s available.

Action Items: 

  • Click every link – they should all lead somewhere! 
  • Test forms, reservation systems, and online ordering 
  • Ensure all interactive elements work smoothly

3. Proofreading the Digital Menu 

Typos on your website menu are just as bad as typos on your printed menu. Let’s catch them all.

Action Items: 

  • Proofread everything – twice! 
  • Verify all information is accurate and up-to-date 

4. Technical Optimization

A slow website is like slow service – it drives customers away. Ensure your site is quick and responsive.

Action Items: 

  • Run speed tests (try Google PageSpeed Insights) 
  • Optimize images and code for faster loading 
  • Ensure smooth scrolling and navigation

5. Launch Preparation: Getting Ready for Opening Night 

The big day is coming – let’s make sure we’re ready!

Action Items: 

  • Create a launch day checklist 
  • Prepare announcement content for various channels
  • Plan a special promotion to celebrate the launch


Pro Tip:
Consider a soft launch with a small group of your loyal customers. Their feedback can be invaluable before you open the digital doors to everyone.


Convert Your Website into a Growth Engine

Congratulations on laying the foundation for a powerful restaurant website! But remember, in today’s competitive digital landscape, a great website is just the beginning.

To truly leverage your online presence for growth, consider:

  • Consistently updating your content to keep visitors engaged
  • Optimizing for search engines to improve visibility
  • Integrating your website with a comprehensive digital marketing strategy


Many restaurant owners find that turning their website into a true revenue driver requires expertise beyond web design. That’s where a holistic approach to restaurant marketing can make a significant difference.

At Restaurant Growth, we’ve seen how combining a strong website with targeted advertising and expert coaching can transform a restaurant’s performance. Our clients have experienced:

  • Doubled guest numbers and tripled profit margins
  • Increased awareness and customer acquisition
  • Boosted visit frequency and customer loyalty


Our comprehensive suite of services, including
managed advertising, live webinars, and one-on-one coaching, has helped over 4,000 restaurants in 30 countries achieve these results.

Interested in learning how to take your restaurant beyond 7 figures with 18%+ margins?

Book a free strategy call today with our restaurant marketing agency and let’s discuss how to turn your website into a true growth engine for your business.


FAQs

1. What is legally required on a website?

Essential legal elements include a privacy policy, cookie policy, terms of service, copyright notice, and accessibility compliance. For restaurants, include allergen information and health inspection results if required by local laws.

2. How many pages does a business website need?

A basic restaurant website typically needs 5-7 pages: Home, Menu, About Us, Contact, and Reservations/Online Ordering. Additional pages like Events or Blog can enhance the site.

3. Can I use Facebook as my business website?

While a Facebook page can supplement your online presence, it should be something other than a dedicated website. A website offers more control, customization, and professional appearance.

4. Do you need an LLC to start a website?

No, you don’t need an LLC to start a website. However, forming an LLC can provide legal protection and may be beneficial as your business grows.

5. Is a website necessary for a small business?

Yes, even small businesses benefit greatly from having a website. It increases visibility, and credibility, and provides a platform for customer engagement and online ordering.

6. How much does it cost to build a website for a restaurant?

Costs can range from $500 to $10,000+, depending on complexity. DIY website builders offer lower-cost options, while custom-designed sites are more expensive but offer greater flexibility.

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Luke Januschka
Luke Januschka is a pivotal partner at Restaurant Growth, where he spearheads strategies that have generated over 30 million dollars in tracked sales for our valued restaurant clients.
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